Our Noodle Collection: Noodle Bowls

Red Curry

View All Flavours

With authentic Thai paste.

Preparation Instructions

  • Serves: 1
  • Preparation Time: 3 minutes
  1. Fold back lid to dotted line.
  2. Remove sachet and fork from bowl.
  3. Add paste sachet and enough boiling water to cover the noodles.
  4. Close lid and wait for 3 minutes.
  5. Stir thoroughly and enjoy.

Nutrition Information

Serving Size: 510g*  Servings Per Pack: 1
Average qty per serve* Average qty per 100g*
Energy 2150kJ 421kJ
Protein 9.2g 1.8g
Fat, total 27.0g 5.3g
    – Saturated 12.8g 2.5g
Carbohydrate 58.1g 11.4g
    – Sugars 3.1g 0.6g
Sodium 1750mg 343mg
* When prepared according to packet directions


Noodles: Wheat flour, vegetable oil (antioxidant (319)), modified starch (1422), salt, mineral salt (501, 500, 451), vegetable gum (412).

Seasoning paste: Vegetable oil (antioxidant (319)), curry paste (chilli, shallot, garlic, vegetable oil (soy), sugar, salt, herbs, spices, curry powder, kaffir lime, peanuts, shrimp paste (crustacea), acidity regulator (330)), coconut milk powder, fish sauce, sugar, salt, flavour enhancers (621, 627, 631), herbs, spices, flavour (milk), antioxidant ((307b) soy).

Vegetable sachet: Dehydrated vegetables.

Contains: wheat (gluten), peanut, crustacea, milk and soy.
May contain traces of sesame and egg.